Saturday, June 12, 2010

Green Grilling This Summer........

Preparing for your annual July 4th barbecue and fireworks extravaganza? Celebrate with “green” grilling this Independence Day and all Summer Long.

1. Avoid disposable plates and forks at your barbecue. Bonus points if your dinnerware and silverware is made of sustainable or recycled materials, like the bamboo dinnerware and recycled glass wine glasses.

2. If you must use disposables, consider biodegradable dinnerware from companies like Biocorp or Earth Shell.

3. This is a no-brainer, but recycle! If you serve bottled or canned beverages, try to purchase family-size drinks instead of multiple individual-size cans or bottles.

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